Monthly Archives: September 2014
Dry Rub 8oz.
Our 8oz. Dry Rub will season three or four 5 to 6 pound pork butts or six to eight racks or ribs.
Infused Salt Shakers 4oz.
Our 4oz. infused Salt Shakers are designed to be used while cooking, or used to season your food while eating.
Dry Rub 4oz.
Our 4oz. Dry Rub will season one or two 5 to 6 pound pork butts or six to eight racks of ribs