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Monthly Archives: September 2014
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Dry Rub 8oz.
Our 8oz. Dry Rub will season three or four 5 to 6 pound pork butts or six to eight racks or ribs.
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Infused Salt Shakers 4oz.
Our 4oz. infused Salt Shakers are designed to be used while cooking, or used to season your food while eating.
![](https://3hl601.p3cdn1.secureserver.net/wp-content/uploads/2014/09/DSC06717-600x400.jpg)
Dry Rub 4oz.
Our 4oz. Dry Rub will season one or two 5 to 6 pound pork butts or six to eight racks of ribs